by Samantha Castle | Jul 12, 2017 | Recipe
Print Recipe Sausage, Mushroom & Herb Stew Course Main Dish Servings serves Ingredients 6 Beef Sausages1 Brown Onion chopped 250 grams Mushrooms sliced 1 clove Garlic Cloves crushed 1 cup Garden Vegetable Pasta Sauce1 cup Beef Stock1/4 cup Parsley chopped 2 teaspoons... by Samantha Castle | Jul 12, 2017 | Recipe , Tried and Tested
Print Recipe Kentucky Chicken Course Main Dish Cook Time 25 minutes Servings serves Ingredients 125 grams Butter1 Garlic Clove crushed1 cup Breadcrumbs1/2 cup Tasty Cheese grated2 tablespoons Parsley finely chopped 650 grams Chicken Breast Fillet cut into bite size... by Samantha Castle | Jul 12, 2017 | Recipe , Tried and Tested
Print Recipe Shell Pasta with Chorizo & Broccoli Cuisine Pasta Servings serves Ingredients 250 grams Pasta Shells1 Chorizo Sausage sliced½ head Broccoli florets removed, sliced1 Red Chilli sliced10 Garlic Cloves peeled and crushed½ Red Onion sliced1 bunch Parsley... by Samantha Castle | Jul 12, 2017 | Recipe
Print Recipe Vegetable Pasta Cuisine Pasta, Vegetarian Servings serves Ingredients 1 cup Whole Wheat Pasta1 cup Broccoli1 cup Mushrooms2-3 Garlic Cloves chopped1 Onion chopped1 cup Milk2-3 Green Chilli chopped1 tablespoon Pepper Powder1 tablespoon Olive Oil1... by Samantha Castle | Jul 11, 2017 | Recipe , Tried and Tested
Print Recipe Chicken Mignon Rissoles Course Main Dish Cook Time 10 minutes Servings balls Ingredients 500 grams Chicken Mince1 Egg slightly beaten1 clove Garlic Cloves crushed3/4 cup Breadcrumbs1 tablespoon Chives1 tablespoon Basil1/3 cup Barbecue Sauce8 rashers Bacon...