by Samantha Castle May 30, 2017 | Recipe , Tried and Tested
Print Recipe I-can't-believe-it's-not Butter Chicken Course Main Dish Cuisine Curry, Indian Prep Time 10 minutes Cook Time 35 minutes Servings serves Ingredients 1 Onion200 grams Chicken Breast Fillet1 tablespoon Tandoori Paste1/2 cup Chicken Stock200 grams Tomato... by Samantha Castle May 30, 2017 | Recipe , Tried and Tested
Print Recipe Apricot Chicken Tagine Course Main Dish Prep Time 15 minutes Cook Time 20 minutes Servings serve Ingredients 125 grams Chicken Breast Fillet diced1/4 Red Onion thinly sliced1/2 teaspoon Ginger finely grated1/2 teaspoon Cumin ground 15 grams Apricots dried... by Samantha Castle May 28, 2017 | Recipe , Tried and Tested
Print Recipe Nacho Pie Course Main Dish Cuisine Pie Cook Time 25 minutes Servings serves Ingredients 4 cups Nacho Flavoured Tortilla Chips crushed1 pound Beef Mince1/2 cup Onion choppedSalt and Pepper to taste1 can Chilli Beans1 can Tomato Sauce1 cup Mexican Cheese... by Samantha Castle May 28, 2017 | Recipe , Tried and Tested
Print Recipe Italian-Style Bolognese (Ragù) Course Main Dish, Sauces Cuisine Italian, Pasta Servings Ingredients 1 tablespoon Olive Oil50 grams Butter1 Onion finely diced1 Carrot finely diced1 Stalk Celery finely diced100 grams Pancetta diced200 grams Beef Mince150... by Samantha Castle May 28, 2017 | Recipe , Tried and Tested
Print Recipe Beef Stroganoff Course Main Dish Cook Time 30 minutes Servings serves Ingredients 500-800 grams Beef cut into strips or cubes1 Onion sliced thinly1 Carrot sliced250 grams Mushrooms sliced1 teaspoon Beef Stock Powder1 can Tomato Soup 410g2 tablespoons...
