Pork Koftas with Mango Chutney

Pork Koftas with Mango Chutney

by | Jul 23, 2017 | Recipe, Tried and Tested

Print Recipe Pork Koftas with Mango Chutney Course Main Dish Servings serves Ingredients 500 grams Pork Mince½ cup Breadcrumbs2 teaspoons Curry Powder1/3 cup Mango Chutney plus extra to coat and serve2 tablespoons Parsley chopped Course Main Dish Servings serves...

Tasty Pork Balls with Lime and Chilli Dipping Sauce

by | Jul 23, 2017 | Recipe

Print Recipe Tasty Pork Balls with Lime and Chilli Dipping Sauce Course Main Dish Servings serves Ingredients 1 kg Pork Mince1/4 cup Peanuts Unsalted, Roasted, chopped4 Spring Onions chopped2 cloves Garlic Cloves chopped1 teaspoon Ginger grated2 teaspoons Vegetable...
Gyoza (Japanese dumplings)

Gyoza (Japanese dumplings)

by | Jul 21, 2017 | Recipe, Tried and Tested

Print Recipe Gyoza (Japanese dumplings) Cuisine Asian Servings serves Ingredients 400 grams Pork Mince lean 1 cup Cabbage finely shredded1 teaspoon Sesame Oil1 tablespoon Soy Sauce3 piece Ginger peeled, grated2 Garlic Cloves crushed30 Gow Gee Wrappers1 tablespoon...
Meatballs with Vodka Dill Sauce

Meatballs with Vodka Dill Sauce

by | Jul 18, 2017 | Recipe

Print Recipe Meatballs with Vodka Dill Sauce Course Main Dish Servings serves Ingredients 2 cups Breadcrumbs3/4 cup Cream Pouring 350 grams Beef Mince350 grams Pork Mince1 Egg1 Brown Onion chopped very finely1/4 teaspoon Nutmeg freshly grated pinch Allspice Ground 1...