by Samantha Castle Jun 10, 2019 | Recipe , Tried and Tested
Print Recipe Garlic Butter Grilled Potatoes Course Side Dish Cuisine Vegetables Prep Time 5 minutes Cook Time 7 minutes Servings serves Ingredients 2 Potatoes1/4 teaspoon Kosher Salt4 tablespoons Butter1 Garlic Clove crushed1/4 cup flat-leaf Parsley Leaves loosely... by Samantha Castle Dec 8, 2018 | Recipe
Print Recipe Vegie Chips Course Snack Cuisine Vegetables Prep Time 15 minutes Cook Time 40 minutes Servings serves Ingredients 1 Parsnip peeled1 Sweet Potato peeled1 Carrot peeled1 Beetroot peeled750 mls Vegetable Oil Course Snack Cuisine Vegetables Prep Time 15... by Samantha Castle Feb 3, 2018 | Recipe
Print Recipe One-pot Ham & Potato Soup Cuisine Soup Servings serves Ingredients 2 strips Bacon cut into 1-inch (2 1/2 cm) pieces1 cup Onion diced1 cup Carrot diced1 cup Celery diced3 tablespoons Plain Flour2 cups Ham cooked and cubed2 Potatoes cubed1 teaspoon... by Samantha Castle Feb 3, 2018 | Recipe
Print Recipe Balsamic Chicken And Veggies Course Main Dish Servings serves Ingredients 2 Sweet Potatoes2 bunches Asparagus ends trimmed1 ¼ pounds Chicken TendersOlive OilSalt to tastePepper to taste For the Balsamic Glaze: ⅓ cup Balsamic Vinegar2 tablespoons White... by Samantha Castle Jan 31, 2018 | Recipe
Print Recipe Sweet Potato Flatbread This sweet potato flatbread only takes three ingredients! It does not require yeast or kneading and it is incredibly easy to make. It stays soft, tender and flexible making it perfect for sandwich wraps and if you roll it very thin,...
