Chicken Saltimbocca

by | Aug 3, 2017 | Recipe

Print Recipe Chicken Saltimbocca Course Main Dish Servings serves Ingredients 300 ml Light Cooking Cream4 slices Prosciutto Spanish Style Sweet Serrano 200 grams Fettuccine cooked and drained1 cup Green Beans cooked and drained4 Chicken Breast Fillet skinless4...
Sage & Ham Stuffed Chicken Breast

Sage & Ham Stuffed Chicken Breast

by | Aug 3, 2017 | Recipe

Print Recipe Sage & Ham Stuffed Chicken Breast Course Main Dish Servings serves Ingredients 4 Chicken Breast Fillet skinned (800g)2 cloves Garlic Cloves crushed1 tablespoon Sage Leaves chopped¼ cup Parsley chopped¼ cup Dijon Mustard 70g2 slices Prosciutto halved30...

Prosciutto Pizza

by | Aug 3, 2017 | Recipe

Print Recipe Prosciutto Pizza Cook Time 7 minutes Servings serves Ingredients 80 grams Prosciutto2 Pizza Bases30 grams Rocket Pesto or Basil Pesto25 grams Parmesan Cheese grated10 Cherry Tomatoes halved6 pieces Bocconcini Cheese halved20 ml Extra Virgin Olive Oil2...
Penne with Pumpkin, Baked Ricotta and Prosciutto

Penne with Pumpkin, Baked Ricotta and Prosciutto

by | Jul 27, 2017 | Recipe

Print Recipe Penne with Pumpkin, Baked Ricotta and Prosciutto Course Main Dish Cuisine Pasta Servings serves Ingredients 500 grams Penne Pasta460 grams Butternut Pumpkin cut into small cubes40 mls Extra Virgin Olive Oil2 cloves Garlic Cloves crushed100 grams...

Fancy Roast Beef

by | Jul 23, 2017 | Recipe

Print Recipe Fancy Roast Beef Course Main Dish Servings serves Ingredients 1.5 kg Beef Scotch Fillet SteakSalt and Pepper2 cloves Garlic Cloves peeled, quartered lengthways1/2 bunch Sage Leaves picked12 slices Prosciutto2 tablespoons Extra Virgin Olive Oil Course Main...