by Samantha Castle | Aug 3, 2017 | Recipe , Tried and Tested
Print Recipe White Chocolate Bougatsa Course Dessert Servings serves Ingredients 300 ml Thickened Cream1 Vanilla Bean2 tablespoons Cornflour¼ cup Semolina¼ cup Caster SugarPinch Salt2 Eggs350 ml Full Cream Milk200 grams White Chocolate Cooking, chopped12 sheets Filo... by Samantha Castle | Aug 3, 2017 | Recipe
Print Recipe Chicken Saltimbocca Course Main Dish Servings serves Ingredients 300 ml Light Cooking Cream4 slices Prosciutto Spanish Style Sweet Serrano 200 grams Fettuccine cooked and drained1 cup Green Beans cooked and drained4 Chicken Breast Fillet skinless4... by Samantha Castle | Aug 3, 2017 | Recipe
Print Recipe Sage & Ham Stuffed Chicken Breast Course Main Dish Servings serves Ingredients 4 Chicken Breast Fillet skinned (800g)2 cloves Garlic Cloves crushed1 tablespoon Sage Leaves chopped¼ cup Parsley chopped¼ cup Dijon Mustard 70g2 slices Prosciutto halved30... by Samantha Castle | Aug 3, 2017 | Recipe
Print Recipe Penne with Creamy Chicken and Thyme Sauce Course Main Dish Cuisine Pasta Servings serves Ingredients 1 tablespoon Olive Oil500 grams Chicken Tenderloins halved1 Onion finely chopped1 clove Garlic Cloves crushed50 grams Pancetta or Bacon, thinly sliced3/4... by Samantha Castle | Aug 3, 2017 | Recipe
Print Recipe Apple Strudel Course Dessert Cuisine Fruit Cook Time 30 minutes Servings serves Ingredients 50 grams Raisins¼ cup Rum or Brandy1 tablespoon Olive Oil2 cups Plain Flour 300gpinch Table Salt2 Eggs700 grams Apples peeled, cored and thinly sliced1/3 cup... by Samantha Castle | Aug 1, 2017 | Recipe
Print Recipe Royal Gala Apple and Almond Cake Cuisine Cake Cook Time 80 minutes Servings serves Ingredients 2 cups Plain Flour sifted, 300g2 teaspoons Baking Powder1 cup Caster Sugar plus extra for top, 120g2 Lemons finely grated rind and juice6 Eggs lightly beaten250... by Samantha Castle | Aug 1, 2017 | Recipe
Print Recipe Cheesy Crumbed Chicken Course Main Dish Servings serves Ingredients 1 cup Breadcrumbs½ cup Cheese shredded2 tablespoons Parsley finely chopped 4 Chicken Breast Fillet pounded flat1 cup Greek Yoghurt Course Main Dish Servings serves Ingredients 1 cup... by Samantha Castle | Aug 1, 2017 | Recipe , Tried and Tested
Print Recipe Classic Asian Noodle Salad Cuisine Asian, Salad Servings serves Ingredients 4 cups Barbecued Chicken chopped 4 cups Chinese Cabbage shredded 1 Red Capsicum finely sliced1 stalk Celery finely sliced1 cup Bean Sprouts½ cup Classic Asian Dressing100 grams...