| Prep Time | 5 minutes |
| Cook Time | 3 hours |
| Servings | serves |
Ingredients
- 1 cup Arborio Rice
- 2 cups Boiling Water
- 1 can Sweetened Condensed Milk
- 2 cups Milk
- 1/4 cup Brown Sugar
- 1 tablespoon Cocoa Powder
- 1.5 teaspoon Vanilla Extract
- 1/8 teaspoon Salt
- 200 grams Chocolate Chips
Ingredients
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Instructions
- Stir together rice, boiling water and condensed milk. Cover and cook on high for 2 hours.
- Add 1.5 cups milk, sugar, cocoa, vanilla and salt. Stir until mixed, cover and cook on high for 1 hour.
- Stir in the remaining milk and chocolate chips. Let sit uncovered for 15 minutes to thicken slightly.
Recipe Notes
(Next time I would use 1.5 cups of rice. It was a little too runny for my liking)
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