Print Recipe Smoked Sausage and Potato Hash Smoked Sausage and Potato Hash is an easy to make one skillet recipe that is a great meal for breakfast, lunch or dinner! Made with smoked sausage, potatoes, bell peppers and onions, it can be served on it’s own or topped...
Print Recipe Beef Brisket Croquettes A great dish that can work as a starter or a main. Serves 4 as a starter or two as a main Course Main Dish, Side Dish Servings Serves Ingredients 4 Potatoes250 grams Beef Brisket slow-cooked and finely diced4 Eggs beaten20 ml...
Print Recipe Fried Mac and Cheese Balls A comfort classic that everyone will be fighting for! Crisp on the outside yet so soft, creamy and cheesy on the inside. YESSS! Course Main Dish Cuisine Pasta Prep Time 15 Minutes Cook Time 15 Minutes Servings Serves Ingredients...
Print Recipe Rigatoni with Sun-Dried Tomato & Bocconcini Course Main Dish Cuisine Pasta Prep Time 10 Minutes Cook Time 10 Minutes Servings Serves Ingredients 250 grams Rigatoni1 punnet Roma Tomatoes halved2 Tablespoons Olive OilSea Salt & Cracked Black Pepper2...
Print Recipe Lamb and Haloumi Skewers with Herbed Honey Butter Having flavoured butters on hand is a quick and easy way to add flavour in the pan and use up leftover herbs or spices. The butter will keep in the fridge for up to 1 month. Course Main Dish Prep Time 25...
