Sea Salt 2 - Sam's Kitchen

Honey Mustard Grilled Chicken Tenders

by Samantha Castle | Mar 12, 2022 | Recipe, Tried and Tested

Print Recipe Honey Mustard Grilled Chicken Tenders An easy recipe for flavourful honey mustard chicken tenders. This recipe is a must for summer grilling season! Course Main Dish Prep Time 1 Hour Cook Time 15 Minutes Servings Serves Ingredients 1 ½ pounds Chicken...

Vegan Almond Flour Brownies (One Bowl, Gluten Free & Fudgy)

by Samantha Castle | Nov 30, 2021 | Recipe, Tried and Tested

Print Recipe Vegan Almond Flour Brownies (One Bowl, Gluten Free & Fudgy) These Vegan Almond Flour Brownies are the best gluten-free brownies I’ve ever tried! They’re made in one bowl, are chewy, fudgy, rich with chocolate flavour and only 10 ingredients! Course...

Better than Fries

by Samantha Castle | Oct 12, 2021 | Recipe, Tried and Tested

Print Recipe Better than Fries Course Side Dish Cuisine Vegetables Cook Time 40 minutes Servings Serves Ingredients 1 Potato1 teaspoon Olive Oil1 teaspoon Butterpinch Sea Saltpinch Cracked Pepper Course Side Dish Cuisine Vegetables Cook Time 40 minutes Servings Serves...

Salsa Verde

by Samantha Castle | Sep 12, 2021 | Recipe, Tried and Tested

Print Recipe Salsa Verde Course Condiments, Sauces Cuisine Vegetarian Prep Time 20 Minutes Servings Serves Ingredients 1 cup flat-leaf Parsley Leaves1 cup Basil Leaves1 Garlic Clove chopped2 teaspoons Capers drained1/2 cup Extra Virgin Olive Oil1 Lemon juicedSea Salt...

Beef Yakitori

by Samantha Castle | Apr 14, 2018 | Recipe

Print Recipe Beef Yakitori Up your grill game with this Japanese-inspired beef yakitori. Course Main Dish Cuisine Asian Servings serves Ingredients Marinade: 1 can Whole Berry Sauce1 cup Hoisin Sauce3/4 cup Mango diced2 Green Onions minced2 teaspoons Sesame Oil2...

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Honey Mustard Grilled Chicken Tenders

Vegan Almond Flour Brownies (One Bowl, Gluten Free & Fudgy)

Better than Fries

Salsa Verde

Beef Yakitori

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