by Samantha Castle | May 28, 2017 | Recipe
Print Recipe Mini Fruit Balls Course Snack Cuisine Fruit Servings pieces Ingredients Cranberry 60 grams Cranberries dried 2 Dates Pitted 10 grams Desiccated Coconut1 teaspoon Honey Apricot 60 grams Apricots dried 10 grams Desiccated Coconut1 teaspoon Honey Pineapple... by Samantha Castle | May 28, 2017 | Recipe , Tried and Tested
Print Recipe Apple Slice Course Dessert Cuisine Cake, Fruit Cook Time 30 minutes Servings cake Ingredients 340g packet Vanilla Cake Mix3/4 cup Butter melted400 grams Apples canned, drained200 grams Sour Cream or Plain Greek Yoghurt Course Dessert Cuisine Cake, Fruit... by Samantha Castle | May 28, 2017 | Recipe
Print Recipe Slow Cooker Roasted Capsicum Cuisine Slow Cooking, Vegetables Cook Time 4-8 hours Servings jar Ingredients 1 kg Red Capsicum2 - 3 tablespoons Olive Oil1 Garlic Clove crushed1/2 teaspoon Pepper1 teaspoon Salt Cuisine Slow Cooking, Vegetables Cook Time 4-8... by Samantha Castle | May 28, 2017 | Recipe
Print Recipe Spinach and Feta Rolls Course Snack Cook Time 35 minutes Servings rolls Ingredients 500 grams Spinach (Can use frozen drained really well)200 grams Danish Feta1 cup Breadcrumbs2 teaspoons Dill dried 3 ShallotSalt and Pepper to tastePastry Course Snack... by Samantha Castle | May 28, 2017 | Recipe
Print Recipe Pressure Cooker Apple Sauce Course Sauces Cuisine Fruit, Sauce Cook Time 15 minutes Servings serves Ingredients 10 Apples peeled and cutquarters1/2 cup Sugar1/2 tablespoon Cinnamon1 1/2 cups Water Course Sauces Cuisine Fruit, Sauce Cook Time 15 minutes... by Samantha Castle | May 28, 2017 | Recipe
Print Recipe Slow Cooker Tomato Sauce Course Sauces Cuisine Sauce, Slow Cooking Cook Time 4 hours Servings jars Ingredients Tomatoes chopped1 jar Tomato Paste3 tablespoons Sugar1 tablespoon Salt1 bunch Basil Course Sauces Cuisine Sauce, Slow Cooking Cook Time 4 hours... by Samantha Castle | May 28, 2017 | Uncategorised
Print Recipe Fudge Cake Course Dessert Cuisine Cake, Chocolate Cook Time 8 minutes Servings pieces Ingredients 1 1/2 cups Self Raising Flour3 tablespoons Cocoa Powder1 cup Caster Sugar1 cup Water1 teaspoon Vanilla Essence1 tablespoon White Vinegar1/2 cup Vegetable Oil... by Samantha Castle | May 28, 2017 | Recipe , Tried and Tested
Print Recipe Cheesy Pumpkin Puffs Course Snack Cuisine Cookies Prep Time 5 minutes Cook Time 2 hours Servings serves Ingredients 500 grams Pumpkin peeled and cut into small - medium cubes500 grams Water for steaming500 grams Hard Cheese (IE Colby Cheddar, etc)1 - 1.5... by Samantha Castle | May 28, 2017 | Uncategorised
Print Recipe Nutella Shots Course Drinks Cuisine Chocolate Servings serves Ingredients 3/4 cup Nutella1/2 cup Sugar1 1/4 cup Heavy Cream2 cups VodkaWhipped CreamStrawberries Course Drinks Cuisine Chocolate Servings serves Ingredients 3/4 cup Nutella1/2 cup Sugar1 1/4...