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Garlic Butter Herb Focaccia Muffins
Indulge in the savory goodness of these Garlic Butter Herb Focaccia Muffins!
Course Side Dish
Cuisine Bread, Muffins
Prep Time 15 Minutes
Cook Time 25 Minutes
Servings
Serves
Ingredients
Course Side Dish
Cuisine Bread, Muffins
Prep Time 15 Minutes
Cook Time 25 Minutes
Servings
Serves
Ingredients
Instructions
  1. 1. Preheat oven to 375°F (190°C) and grease a muffin tin.
  2. 2. In a bowl, mix together flour, baking powder, and salt.
  3. 3. In a separate bowl, combine melted butter, olive oil, garlic, rosemary, thyme, Parmesan cheese, milk, and egg.
  4. 4. Slowly add the wet ingredients to the dry ingredients, mixing until just combined.
  5. 5. Spoon the batter into the muffin tin, filling each cup about 3/4 full.
  6. 6. Bake for 20-25 minutes or until golden brown.
  7. 7. Let cool slightly before serving.
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