Roast Potatoes with Bacon and Peas

Roast Potatoes with Bacon and Peas

by | Jul 18, 2017 | Recipe

Print Recipe Roast Potatoes with Bacon and Peas Course Side Dish Cuisine Vegetables Servings serves Ingredients 2 kg Potatoes2 tablespoons Olive Oil8 White Onion rind removed, chopped2 Garlic Cloves minced3 tablespoons Thyme Leaves leaves stripped1 cup Peas2...
Baked Carrots and Walnuts

Baked Carrots and Walnuts

by | Jul 18, 2017 | Recipe

Print Recipe Baked Carrots and Walnuts Course Side Dish Cuisine Vegetables Cook Time 33 minutes Servings serves Ingredients 1 tablespoon Olive Oil2 tablespoons Golden SyrupSalt and Pepper750 grams Carrots trimmed, lengthways1 tablespoon Seasoned Stuffing Mix1 1/2...
Pear and Chocolate Fudge Tartlets

Pear and Chocolate Fudge Tartlets

by | Jul 18, 2017 | Recipe

Print Recipe Pear and Chocolate Fudge Tartlets Cuisine Chocolate, Fruit, Tart Servings serves Ingredients 3/4 cup Plain Flour plus 1/2 extra1/3 cup Icing Sugar2 teaspoons Cinnamon Ground1/2 cup Cocoa Powder plus 1/2extra60 grams Unsalted Butter chopped plus 100g...
Roasted Pumpkin Dip With Olive Crostini

Roasted Pumpkin Dip With Olive Crostini

by | Jul 18, 2017 | Recipe

Print Recipe Roasted Pumpkin Dip With Olive Crostini Cuisine Dips Servings serves Ingredients 1 kg Butternut Pumpkin1/2 cup Cashew Nuts Unsalted 300 grams Olive Batard1/4 cup Sour Cream1 teaspoon Lemon Zest Finely Grated 2 teaspoons Lemon Juicepinch CinnamonSalt and...

Chocolate Hedgehog Cookies

by | Jul 18, 2017 | Recipe

Print Recipe Chocolate Hedgehog Cookies Cuisine Cookies Cook Time 12 minutes Servings cookies Ingredients 200 grams Butter softened1/4 cup Caster Sugar1/2 cup Brown Sugar1 Egg1 teaspoon Vanilla Essence2 cups Self Raising Flour sifted1/3 cup Currants plus 36 extra...