by Samantha Castle | Nov 30, 2021 | Recipe, Tried and Tested
Print Recipe Stuffed Sizzle Steak in Sauce Course Main Dish Cuisine Slow Cooking Prep Time 15 Minutes Cook Time 90 Minutes Servings Serves Ingredients 8 Sizzle Steaks1/2 cup Cream Cheese1/2 cup Sweet Potato Roasted / Mashed2 Spring Onions1 jar Pasta Sauce Course Main...
by Samantha Castle | Oct 12, 2021 | Recipe, Tried and Tested
Print Recipe Bolognaise Pie Course Main Dish Cuisine Pasta Cook Time 30 Minutes Servings Serves Ingredients 1 packet Rigatoni Pasta1 serve Bolognaise Sauce1 packet Cheese shredded Course Main Dish Cuisine Pasta Cook Time 30 Minutes Servings Serves Ingredients 1 packet...
by Samantha Castle | May 3, 2021 | Recipe, Tried and Tested
Print Recipe Lasagna If you're looking for the ultimate traditional lasagne, this is it. It's brimming with three cheeses, fresh herbs and a rich beef ragu. Course Main Dish Cuisine Pasta Prep Time 30 Minutes Cook Time 1:40 Servings Serves Ingredients 250 grams Dried...
by Samantha Castle | Jul 18, 2017 | Recipe
Print Recipe Quick Beef, Tomato and Mushroom Braise Course Main Dish Servings serves Ingredients 1 kg Beef Round Steak or Topside Steaks1 Onion cut into thin wedges2 cloves Garlic Cloves crushed250 grams Button Mushrooms halved500 grams Tomato Passatta Sauce2...
by Samantha Castle | Jul 16, 2017 | Recipe
Print Recipe Chicken Sausage and Potato Bake Course Main Dish Cook Time 30 minutes Servings serves Ingredients 1 tablespoon Olive Oil12 Chicken Sausages300 grams Pasta Sauce400 grams Tomatoes Crushed 1.5 kg Potatoes roughly mashed with 1/3 cup Sour Cream and 1/4 cup...
