Page 75 – Sam's Kitchen

Grilled Lamb and Spring Onion Skewers with Roasted Pepperonata

by Samantha Castle | Jul 21, 2017 | Recipe

Print Recipe Grilled Lamb and Spring Onion Skewers with Roasted Pepperonata Course Main Dish Servings serves Ingredients For the Lamb ½ Brown Onion2 cloves Garlic Cloves½ teaspoon Coriander Ground 1 tablespoon Smoked Paprika¼ cup Coriander Leaves¼ cup Parsley Leaves...

Fettuccine with Chicken Meatballs in a Homemade Napoli Sauce

by Samantha Castle | Jul 21, 2017 | Recipe

Print Recipe Fettuccine with Chicken Meatballs in a Homemade Napoli Sauce Course Main Dish Cuisine Pasta Servings serves Ingredients For the meatballs 500 grams Chicken Mince¼ cup Breadcrumbs1 tablespoons Parsley chopped1 teaspoon Dijon Mustard1 Egg¼ cup Olive Oil350...

Chorizo and Chickpea Soup

by Samantha Castle | Jul 21, 2017 | Recipe

Print Recipe Chorizo and Chickpea Soup Cuisine Soup Servings serves Ingredients 1 cup Chickpeas soaked overnight in cold water, drained1 tablespoon Olive Oil plus extra for brushing (from the pantry)1 Brown Onion finely diced1 Carrot cut into 1 cm dice1 stick Celery...

Grilled Beef Skewers with Cous Cous and Lemon Yoghurt Sauce

by Samantha Castle | Jul 21, 2017 | Recipe

Print Recipe Grilled Beef Skewers with Cous Cous and Lemon Yoghurt Sauce Course Main Dish Servings serves Ingredients 500 grams Beef Mince2 cloves Garlic Cloves finely chopped3 tablespoons Parsley finely chopped2 tablespoons Breadcrumbs1 Egg beaten1 ½ cups Chicken...

Meat Pies with Homemade Ketchup

by Samantha Castle | Jul 21, 2017 | Recipe

Print Recipe Meat Pies with Homemade Ketchup Course Condiments, Quick Meals, Sauces Cuisine Pie, Sauce Servings pies Ingredients 2 tablespoons Olive Oil2 ½ tablespoons Plain Flour500 grams Chuck Steak cut into 1 cm cubes2 Onions cut into small dice1 clove Garlic...

Sausage and Cheese Roll with Balsamic Onions and Capsicum

by Samantha Castle | Jul 21, 2017 | Recipe

Print Recipe Sausage and Cheese Roll with Balsamic Onions and Capsicum Cuisine Bread Servings serves Ingredients 2 tablespoons Olive Oil6 Beef Sausages2 tablespoons Balsamic Vinegar2 Capsicum 1 red 1 green, cut into medium slices2 Garlic Cloves finely chopped1 cup...

Chicken Tikka with Tomato Coriander Salad

by Samantha Castle | Jul 21, 2017 | Recipe

Print Recipe Chicken Tikka with Tomato Coriander Salad Course Main Dish Cuisine Indian, Salad Servings serves Ingredients 2 tablespoons Greek Yoghurt½ cup Tandoori Paste2 tablespoons Lemon Juice500 grams Chicken Thigh Fillets cut into 4cm cubes⅛ teaspoon Cumin ground...

Brown Butter Broccoli, Pine Nut and Basil Pasta

by Samantha Castle | Jul 21, 2017 | Recipe

Print Recipe Brown Butter Broccoli, Pine Nut and Basil Pasta Course Main Dish Cuisine Pasta Servings serves Ingredients 400 grams Farfalle Pasta3 tablespoons Unsalted Butter3 cups Broccoli main stem from the broccoli, peeled and sliced into 3mm disks2 tablespoons...

Lemon Butter Pavlova with Fresh Berries and Cream

by Samantha Castle | Jul 21, 2017 | Recipe

Print Recipe Lemon Butter Pavlova with Fresh Berries and Cream Course Dessert Servings serves Ingredients 2 Eggs1/2 cup White Sugar1/4 cup Lemon Juice2 teaspoons Lemon Zest grated 1/4 cup Unsalted Butter diced1 cup Double Cream250 grams Raspberries strawberries and...

Pineapple Tarte Tatin with Caramel Sauce

by Samantha Castle | Jul 21, 2017 | Recipe

Print Recipe Pineapple Tarte Tatin with Caramel Sauce Course Dessert Servings serves Ingredients 35 grams Unsalted Butter40 grams Caster Sugar2 Star Anise1 Cinnamon Stick1 Pineapple cored, cut into 3cm chunks, approx 750g1 sheet Puff Pastry1/2 cup White Sugar1/2 cup...

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