Massive cooking day today. Breakfast, Morning Tea for work tomorrow and Dinner tonight. Firstly, breakfast. French Toast with Chocolate and Almonds. The only things i changed in this recipe was using Soy Milk as i usually do not have normal milk in the fridge. I did...
Now i did not have any time yesterday to talk about breakfast. I decided to make Pumpkin Scones with Chive Butter. Combining self-raising flour, nutmeg, caster sugar, sour cream, butternut pumpkin, water and butter. Kneaded the dough and then cut into 14 pieces and...
Busy cooking weekend. Yesterday made two lots of macarons and today mashmallow minions. Firstly the macarons. Now i did cheat a little with these, i did use packet mixes but in my defence it was my first time making them and i just wanted to get the hang of them. I...
Dinner tonight was a cheat. Using the left over roast pork and roast potatoes from Friday night. I have combined them with cheese, parsley, 3 eggs, small can of corn and self raising flour until all ingredients have been combined. I have then placed spoonfuls into an...
A little late but better late than never. We had a dinner party on Friday night three of the dishes i made were two types of Bruschetta and dessert. First one was a Traditional Tomato Bruschetta. I have grilled the bread on one side and then once toasted i have turned...
Dinner tonight was a great find. I do not eat seafood so I had to find something else to make. What was in the fridge? Quarter of a barbecue chicken. What to make? I actually searched the web fo help on this one and came across 10 ways to use a BBQ chicken....
We are having a morning tea at work tomorrow and what better way to celebrate by eating and enjoying yummy food. Our morning teas consist of half to three quarters of the team bring in bought food and the rest bringing in some sort of baked goodies. For this morning...
Not much cooking for this weekend. But, wanted to try making pork belly for dinner tonight. Only major thing i would do differently next time would be to make it earlier so there was more room for cooking if needed. I have made Crispy Skinned Pork Belly Well that...
So here i start. First meal was breakfast this morning and i whipped up some amazing Lemon and Poppyseed Pancakes They turned out amazing, very light mixture and once cooked light and fluffy pancakes. Now to start, this recipe does call for wholemeal flour. However,...
Welcome to the first ever blog post for Sam’s Kitchen. I am Samantha, author of this Website’s Blog posts. I live in Adelaide, South Australia and i LOVE cooking and baking! What is Sam’s Kitchen you ask? This website was made to hold a collection of...
